Climat/Lieu-dit : Monopole of the Domaine, this plot is located juste below 1er Cru La Perrière, a former quarry of Nuits-Saint-Georges.
• Soil type : very stony soils based on the pink limestone of Premeaux. The soil is composed of calcareous screes and is rich in clay on the lower slopes
• Altitude : 250/260 m
• Slope : 8 to 12 %
• Area : 3,37 ha
• Average age of vines : 60 years
• Harvest : 100 % manual harvest
We are working according to the precepts of organic farming since 2007 and are in the process of certification.
Ageing: 12 to 15 months in French oak barrel with about 20 % new oak barrels
Type of winemaking : 100 % destemmed, vinified in concrete vat tank for two weeks
Serving temperature : 16° to 18°C (61° to 64°F)
Drinking windows 3 years > 10 years and more
Allergens : contains sulfites